Learn about the origins, cultural significances, and recipes of dishes from China, Hong Kong, and Vietnam! You are invited to watch, cook, and ask questions in this interactive, student-led cooking show.

02/01 | Fried Rice:
Fried rice is a staple dish in any Asian household, with each family making their own version. We will be making Chinese-style egg fried rice (蛋炒饭) and sharing a little about its origin and cultural significance along the way.

02/08 | Chè Thái:
Chè Thái is a Vietnamese fruit cocktail made with coconut milk. It is simple to put together and endlessly customizable. Join us and learn how to make your own!
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02/15 | Coconut Mango Sago:
Coconut Mango Sago is a dessert/drink that originates from Hong Kong. Learn its interesting, mythic origins and make the dish alongside us!

Brought to you by Mercer Island High School students from the Education Coalition for Asian American Representation (ECAAR).

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